Catering Menu Steak & Seafood

Oven Roasted Free Range Half Chicken $12

sage au jus, mashed potato

Grilled Bone-In Pork Chop $14

herb and pancetta crusted, mashed potato

Grilled Salmon $16

with citrus beurre blanc, mashed potatoes

Bistro Fillet with Demi Glace $17

kiken onions with mashed potato

Dijon Herb Crusted Rack of Lamb $24

with mashed potato

Pan Seared All Natural Rib Eye $24

with mashed potato

Cioppino $24

scallops, prawns, mussels, clams, crab in spicy tomato broth

Pecan Crusted Chilean Sea Bass $27

with lemon cream, mashed potatoes

Seasonal Fresh Fish

For price, please inquire when calling

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